Skip to product information
India Through Coffee- A Humblebean Cupping Series
Rs. 2,000.00
Event Location - HumbleBean Coffee, 3165, 60 feet, 12th Cross Rd, HAL 2nd Stage, Defence Colony, Indiranagar, Bengaluru, Karnataka 560038.
Timings - 11.00 am to 1.00 pm on 6th December.
Please note: This workshop is an in-person event and will be conducted at our café.
Please note: This workshop is an in-person event and will be conducted at our café.
INTRODUCTION TO SPECIALTY COFFEE & SENSORY CUPPING
A guided 2–2.5 hour tasting workshop hosted by Gaurav Ganapathi, Q-Grader & Academy Head at HumbleBean Coffee.
An immersive, hands-on session that brings you closer to India’s coffee-growing regions, processes & flavors.
YOU’LL TASTE:
• 6 arabicas from Coorg, Chikkamagaluru, Manjarabad, Meghalaya, Araku & Odisha
• 4 robustas processed through sugar-fermentation, salt-fermentation, honey-sundried & natural
• A sensory map of India — in one session.
YOU’LL LEARN:
• How region, elevation & climate shape flavour
• Arabica vs robusta — sensory differences
• Core elements: fragrance, aroma, sweetness, acidity, body, aftertaste
• Processing styles: naturals, honey, fermented & more
WHO THIS IS FOR
• Home brewers
• Baristas & café teams
• Coffee shop owners
• Curious beginners
Interactive, approachable, and designed for all levels.
No prior experience needed.
• Home brewers
• Baristas & café teams
• Coffee shop owners
• Curious beginners
Interactive, approachable, and designed for all levels.
No prior experience needed.
Book yours soon. Only 20 Seats Available.
What Customers Are Saying
Verified
Try our Roast & Ground Coffee
Browse our range of single origins, limited releases, and even fresh bakes to pair with your brew!